Savory Sous Vide Chicken Thighs with Rice and Broccoli | DishGen Recipe
Juicy and flavorful chicken thighs cooked to perfection using sous vide method, served with fluffy rice and tender broccoli for a nourishing and satisfying meal. Prepare in advance, freeze, and...
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Ingredients
- 2 boneless, skinless chicken thighs (8 oz total)
- 1 cup broccoli florets
- 1 cup cooked white rice
- 2 teaspoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
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