Great Estates Niagara - Recipes - Butternut Squash Pie

Ingredients

• 2 1/2 cups Raw Pumpkin Seeds
• 1/2 cup White Sugar
• 1/2 cup Butter, melted
• Pinch of Sea Salt
• 1 Large Butternut Squash, peeled, halved and seeds removed
• 2 tbsps Butter, melted
• 1 1/2 cups Heavy Cream
• 1/2 cup Brown Sugar, firmly packed
• 2 Eggs
• 2 tsps Cinnamon
• 1 tsp Ground Ginger
• 1/2 tsp Ground Nutmeg
• 1/4 tsp Ground Allspice
• 1/4 tsp Ground Cloves
• 2 cups Heavy Cream
• 2 tbsps White Sugar
• 2 tbsps Your Favourite Bourbon/Spirit
• 1/2 tsp Pure Vanilla Extract
• 3 Squash Blossoms, thinly sliced for garnish