Beef Tataki | RICARDO
Ricardo's recipe : Beef Tataki
Keywords
- beef
- beef recipes
- recipes for two
- beef tataki
- beef tataki recipes
- valentine's day recipes
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Cooking tools:
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Skillet
- Stove
- Refrigerator
- Mixing bowl
- Zip-top bag
- Measuring spoon
- Plate
Ingredients
- 2 green onions, thinly sliced
- 3 tbsp (45 ml) mirin
- 2 tbsp (30 ml) soy sauce
- 1 tbsp fresh ginger, finely chopped
- 1 tbsp lemongrass, finely chopped
- 1 tsp (5 ml) sambal oelek
- 1 piece beef tenderloin, about 11 oz (300 g)
- 2 tbsp (30 ml) olive oil
- 3 tbsp (45 ml) mayonnaise
- Mache or mesclun lettuce
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