Italian Wedding Soup - Macrostax

Ingredients

• Meatball Ingredients:
• 16-ounces (448g) lean ground turkey
• 1 large (50g) egg
• ¼ cup (28g) “Progresso” Italian bread crumbs
• 1 tablespoon Italian seasoning
• 1 teaspoon garlic powder
• ½ teaspoon salt
• Soup Ingredients:
• 8-ounces (227g) dry orzo
• 1 tablespoon (14g) olive oil
• 3 large (138g) carrots (cut into small chunks)
• 3 stalks (113g) celery (cut into small chunks)
• 1 large (113g) yellow onion (quartered)
• 6 cups (1,440g) low sodium chicken broth
• 1 packed cup (180g) fresh spinach (chopped)