:max_bytes(150000):strip_icc()/SimplyRecipes_GyeranJjim_LEAD-2-7e777083516346718144f8f47571f938.jpg)
Gyeran Jjim (Korean Steamed Eggs) Recipe
Gyeran jjim cooked in the microwave is the fastest and simplest way to get light, fluffy, and custardy steamed eggs. This 5-ingredient Korean dish is an easy meal or side any time of day!
Ingredients
- 6 large eggs
- 1 1/8 teaspoons kosher salt
- 3/4 teaspoon instant dashi powder like Ajinomoto Hondashi
- 3 imitation crab sticks, cut crosswise into 1/2-inch pieces
- 1 1/2 cups water
- 1 scallion, root trimmed and diced
More Like This
Fluffy Korean Steamed Eggs (Gyeranjjim): Easy Recipe
koreanfusionbbq.com
Fluffy Korean Steamed Eggs (Gyeran Jjim) by What Great Grandma Ate - FoodSocial
foodsocial.io
Steamed egg side dish (Gyeranjjim) recipe by Maangchi
maangchi.com
Silky Steamed Eggs: A Gourmet Korean Recipe
koreanfusionbbq.com
Korea with these Mayak Gyeran marinated eggs - dgratis.info
dgratis.info
Ajinomoto | Korean Steamed Eggs (Gyeranjjim) - Ajinomoto
cookmunitybyajinomoto.com
[Microwave] 3-Minute Egg Custard - LazyCuisine
lazycuisine.com
Korean Steamed Egg | One-pot 15 minutes recipe Recipe | Samsung Food App
app.samsungfood.com