Crispy Baked Garlic Parmesan Potato Wedges Snack
Golden baked potato wedges with garlic and Parmesan, crisped to perfection and perfect for sharing as a flavorful snack.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Cutting board
- Chef's knife
- Mixing bowl
- Spoon
- Spatula
- Measuring spoon
- Grater
- Plate
Ingredients
- 4 large russet potatoes
- 60 ml olive oil
- 4 cloves garlic, minced
- 50 g grated Parmesan cheese
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Fresh parsley, chopped
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