Raw Vegan Raspberry & Lime Layered Cheesecake

Raw Vegan Raspberry & Lime Layered Cheesecake

www.foodmatters.com

Quick. Easy. Fresh. Zesty. This raw vegan slice is ticking all of these boxes!

View full recipe on www.foodmatters.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.

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Cooking tools:

  • Food processor
  • Blender
  • Candy mold
  • Microplane
  • Muffin tin
  • Cupcake liner
  • Freezer
  • Colander
  • Fine-mesh sieve
  • Mixing bowl
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board

Ingredients

  • ½ cup macadamia nuts or almonds
  • ½ cup Medjool dates
  • 2 tbsp coconut oil
  • 2 tbsp shredded coconut
  • 1 cup raw cashews, soaked overnight
  • ¼ cup maple syrup
  • ½ cup coconut cream
  • juice and zest of 1 lime
  • 1 tsp greens powder
  • 1 cup raspberries

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