Mini Vegan Freezer Chocolate, Raspberry, and Peanut Butter Cheesecakes

Mini Vegan Freezer Chocolate, Raspberry, and Peanut Butter Cheesecakes

www.forkly.com

For many, cheese is one of the hardest foods to give up when you adopt a vegan diet, no matter the reason you’ve decided to cut out dairy. Luckily for...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forkly.com.

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Cooking tools:

  • Muffin tin
  • Food processor
  • Blender
  • Shot glass
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Freezer

Ingredients

  • 1 cup Medjool dates, pitted
  • 1/2 cup raw walnuts
  • 1/2 cup ground almonds
  • 1 1/2 cups raw cashews, soaked
  • 1/4 cup lemon juice
  • 1/3 cup coconut oil, melted
  • 1/2 cup coconut cream + 1-2 tbsp remaining coconut milk
  • 1/4 cup raspberries, mashed (optional flavor add-in)
  • 1 tbsp dark cocoa powder (optional flavor add-in)

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