Orange-Flower Pavlovas with Strawberries Recipe | Epicurious
Pavlova is Australian for "big meringue topped with stuff" (typically berries and whipped cream).
Ingredients
- 2 large egg whites, room temperature
- 8 tablespoons sugar, divided
- 3/4 teaspoon cornstarch
- 1/4 teaspoon white balsamic vinegar
- 1/8 teaspoon orange-flower water
- 1 12-ounce basket strawberries, hulled, quartered (about 2 cups)
- 1 tablespoon sugar
- 1 12-ounce basket fresh strawberries, hulled, sliced (about 2 cups)
- 1 tablespoon plus 1 teaspoon sugar
- 3/4 cup chilled heavy whipping cream
- 1 teaspoon vanilla extract
- Ingredient info: Orange-flower water is a flavoring extract. It can be found in the liquor aisle or baking section of some supermarkets and at liquor stores and Middle Eastern markets.
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