Sausage with Garlic Lentils Recipe | Food Network UK
This mouth-watering recipe is ready in just 54 minutes and the ingredients detailed below can serve up to 4 people.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodnetwork.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Slotted spoon
- Wooden spoon
- Kitchen timer
- Serving platter
- Plate
- Colander
Ingredients
- 250g pound lentils
- 1 fresh bay leaf
- 1 small onion, peeled and halved
- 4 large cloves garlic, grated or minced
- 75ml extra-virgin olive oil
- 8 fresh sausages, pork, chicken or lamb, hot or sweet
- 20g fresh flat-leaf parsley, a generous handful, finely chopped
- Salt
- freshly ground black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Lentils With Garlic Sausage Recipe
food.com
Sausages With Garlic Lentil – Nana's Recipes
recipes.connorbowen.com
Sausages with Lentils
carolsstockmarket.com
Sausage and Lentil Stew with Caramelised Onions Recipe | Food Network UK
foodnetwork.co.uk
Sausages with braised lentils
nzwomansweeklyfood.co.nz
Sausage and Lentil Casserole Recipe
greatbritishchefs.com
Sausages with onion gravy Recipe | Food Network UK
foodnetwork.co.uk
Italian Sausage and Lentil Soup | Just A Pinch Recipes
justapinch.com