Thai Coconut Shrimp Soup Recipe - BettyCrocker.com

Thai Coconut Shrimp Soup Recipe - BettyCrocker.com

www.bettycrocker.com

Looking for a Thai dinner tonight? The check out this coconut and shrimp soup made using Progresso™ chicken broth.

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Ingredients

  • 1 lb uncooked large shrimp, peeled (tail shells removed), deveined
  • 1 tablespoon salt-free Thai seasoning
  • Cooking spray
  • 1 cup refrigerated prechopped tricolor bell peppers
  • 2 1/2 cups Progresso™ reduced-sodium chicken broth (from 32-oz carton)
  • 1 tablespoon fish sauce
  • 1 can (13.5 oz) reduced-fat (lite) coconut milk (not cream of coconut)
  • 1 tablespoon fresh lime juice
  • Chopped fresh cilantro, if desired

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