Slow Cooker Corned Beef and Cabbage | Recipe Finder

Ingredients

• 2 stalks celery, halved
• 4 carrots
• 1 medium onion, cut in 4 wedges
• 4 to 6 red potatoes , quartered
• 1 4-pound corned beef brisket
• 12-ounce bottle stout or dark ale
• 1 tablespoon corned beef spices or pickling spices (or spices that come with the brisket)
• 1 medium head cabbage, cut into 6 wedges
• 1/2 cup heavy cream
• 1/4 cup sour cream
• 1/4 cup drained prepared horseradish
• dash hot sauce
• salt and pepper to tast