Rice and Chicken Supreme – Reveille Rice

Ingredients

• 2 cups rice
• 3 Tablespoons butter, unsalted
• 1/2 cup onion, chopped
• 1/3 cup all-purpose flour
• 1/2 teaspoon salt
• 1 teaspoon ground black pepper
• 1 cup 2% Milk
• 1 cup chicken broth, low sodium
• 2 cups chicken breast meat, cooked and chopped
• 2 cups red bell pepper, diced
• 1/2 cup fresh parsley, chopped
• 1/4 cup almonds, slivered
• 1/2 cup panko breadcrumbs