Cancel Your Dinner Plans and Make This Tomato & Asiago Galette Instead
Often described as a "lazy pie," a galette is a rustic yet delicious addition to your table. Plus, asiago makes everything better.
Ingredients
- 1½ sticks unsalted butter
- 3 cups all-purpose flour
- 1 teaspoon sea salt
- ⅓ cup cold vegetable shortening
- ¾ cup ice water
- 8 ounces asiago cheese (grated)
- ½ sweet onion (sliced)
- 1 tablespoon dried thyme
- 6 medium tomatoes (about 2 pounds, sliced)
- Freshly ground black pepper (to taste)
- 1 egg (beaten)
- 2 tablespoons chopped chives
- Flaky salt (to garnish)
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