Greek-Easter Tsoureki | Community Recipes | Nigella's Recipes | Nigella Lawson

Greek-Easter Tsoureki | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Experience the sweet, aromatic tradition of Greek-Easter Tsoureki—made with eggs, sugar, and mahlepi. Perfect for Holy Week celebrations. 🌟.Recipe by gastrohoover.

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Ingredients

  • 8 medium eggs (well beaten)
  • 750 millilitres caster sugar
  • 375 grams butter (melted)
  • 90 grams fresh yeast
  • 250 millilitres milk (warm)
  • 1 packet mahlab
  • 250 millilitres orange juice
  • 1½ kilograms strong white bread flour (sifted)
  • 1 medium egg white
  • 1 sprinkling of sesame seeds (for decorating)

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