Hearty Veggie Meatloaf Recipe | Dole
Try our Dole hearty veggie meatloaf recipe—packed with mushrooms and low in calories. Perfectly sized portions for a healthy vegetarian meal.
Ingredients
- 1 cup plus 1 tablespoon whole wheat bread crumbs, divided
- 2 eggs
- 1/4 cup slivered oil-packed sun-dried tomatoes
- 4 tablespoons olive oil, divided
- 1 medium DOLE® Onion, diced
- 1 cup DOLE® Cauliflower, grated
- 3 cups DOLE® Mushrooms, finely chopped
- 2 garlic cloves, minced
- 1/4 cup seeded and minced jalapeno pepper
- 1/2 cup grated Parmesan cheese
- 4 cups DOLE Baby Spinach
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