Albóndigas I Recipe: Authentic Spanish Chicken & Bacon Meatballs

Albóndigas I Recipe: Authentic Spanish Chicken & Bacon Meatballs

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Explore the flavors of Spain with our delicious Albóndigas I recipe, featuring chicken or turkey, bacon, pine nuts, and a rich tomato sauce. Perfect for sharing with friends and family!

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Ingredients

  • 2 medium onions
  • 2 cloves of garlic
  • 2 whole cloves
  • 1 small glass of white wine
  • a little flour
  • salt and pepper
  • 1 carrot
  • 1 bay leaf
  • tomato purée or tomate frito
  • half a stock cube
  • 400 g minced chicken or turkey
  • 100 g minced bacon
  • 1 dessert spoon pine nuts (optional)
  • 1 tsp chopped fresh parsley
  • 3 dessert spoons soy sauce
  • 2 dessert spoons bread crumbs
  • 1 tsp of oregano
  • olive oil
  • 2 small, ripe tomatoes
  • a small cup of peas

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