Beef Taco Noodle Casserole - Pennsylvania Dutch Recipes | Pennsylvania Dutch Pasta

Beef Taco Noodle Casserole - Pennsylvania Dutch Recipes | Pennsylvania Dutch Pasta

www.pennsylvaniadutchnoodles.com

Beef Taco Noodle Casserole is always a family favorite.  Combine egg noodles with seasoned ground beef,  vegetables, and cheese for this flavorful dish. 

View full recipe on www.pennsylvaniadutchnoodles.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pennsylvaniadutchnoodles.com.

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Ingredients

  • 6 oz. Pennsylvania Dutch Extra Wide Egg Noodles, uncooked
  • 1 lb ground chuck beef (80% lean)
  • 2 cups frozen Southwest vegetable mix (corn, black beans, red peppers)
  • 10 oz. diced tomatoes and green chiles undrained (1 can)
  • 10 oz. red enchilada sauce (1 can)
  • 3/4 cups water
  • 3/4 cups shredded Mexican blend cheese
  • 1/4 cup thinly sliced green onions
  • non-stick cooking spray
  • sour cream (optional)

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