Mediterranean Orzo Salad for Passover
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Stove
- Pot
- Colander
- Mixing bowl
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- 1 box Heaven & Earth Grain Free Orzo
- 1 red onion, halved and thinly sliced
- 3 tablespoons olive oil
- 2 tablespoons Tuscanini Tomato Paste
- 1 cup sliced roasted red pepper (from a jar)
- 1/2 cup sun-dried tomatoes in oil, such as Tuscanini, julienned
- 1 tablespoon balsamic vinegar
- 1 teaspoon kosher salt
- 1/2 cup loosely packed basil leaves, cleaned
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