Kenchinjiru Stew Recipe | Home Pressure Cooking

Kenchinjiru Stew Recipe | Home Pressure Cooking

homepressurecooking.com

Discover the authentic taste of Kenchinjiru Stew with our easy-to-follow recipe. Perfect for a healthy, hearty meal that's packed with flavor and nutritious ingredients.

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Ingredients

  • 1 block Tofu (firm, cubed)
  • 2 cups Daikon (peeled and sliced)
  • 2 cups Carrots (peeled and sliced)
  • 1 cup Shiitake Mushrooms (sliced)
  • 4 cups Dashi
  • 2 tbsp Soy Sauce
  • 1 tbsp Sesame Oil
  • 1 tsp Salt (to taste)

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