Antipasto Tuna Salad
Liven up your tuna salad with pickled veggies and Greek yogurt. Perfect for lunch or a sandwich—quick, healthy, and flavorful!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at familymealsinheels.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Plate
Ingredients
- 9 oz (can) albacore tuna
- 8 oz Italian Mix Giardiniera
- 3 green onions, thinly sliced into rounds
- 1 rib celery, finely chopped
- 1/4 tsp Italian seasoning
- 3 tbsp Greek yogurt, plain
- ground black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Tuna Salad Meal Prep {No Mayo!}
feelgoodfoodie.net
Tuna Salad with Greek Yogurt and Celery
solin.stream
Greek Tuna Salad with Chickpeas and Feta
tasteofhome.com
Mediterranean Tuna Antipasto Salad |
alternativemedicine.com
Meal Prep Tuna Salad
genovaseafood.com
The Best Tuna Salad
americastestkitchen.com
Italian Tuna Salad Recipe
food.com
Healthy Tuna Salad
umami.recipes