Crab Cakes - Alton Brown
Delicious Crab Cakes with Mayonnaise and Panko Breadcrumbs | Perfect for Mains or Appetizers. Dive into this simple yet flavorful recipe! [159 characters]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at altonbrown.com.
Ingredients
- 1 cup lump crabmeat
- 1 cup special crabmeat (small pieces white crabmeat)
- 1/2 cup mayonnaise
- 1/2 teaspoon freshly ground black pepper
- 1 lemon, juiced
- 1/8 tsp hot sauce
- 1/4 tsp Worcestershire sauce
- 1 1/2 cups panko breadcrumbs, divided
- 5 1/2 cups canola oil, for frying
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