Crunchy Spicy Shredded Pork Tacos With Pineapple Salsa | Recipe Cart
Crunchy spicy shredded pork tacos with a tangy pineapple salsa—quick and flavorful! Perfect for taco lovers.
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Tongs
- Spoon
- Plate
Ingredients
- 1 lb. raw pork loin, , boneless, visible fat removed, cut into 4 large pieces
- 1 (7-oz.) can sliced jalapeños (optional)
- 1½ cups tomatillo salsa (or salsa verde)
- ½ cup fresh pineapple, finely cubed
- 2 medium shallots, finely chopped
- 2 Tbsp. fresh lime juice
- ¼ tsp. ground cumin
- 8 corn tortillas (or 6-inch whole wheat tortillas), warm
- ½ cup radishes, thinly sliced
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