Jamaican Sweet Potatoes with Jerk Spice - My Home Made Recipe

Jamaican Sweet Potatoes with Jerk Spice - My Home Made Recipe

myhomemaderecipe.com

Make Jamaican Sweet Potatoes with crisp roasted edges, warm allspice, thyme, lime, and a little chile heat. A bold vegan side dish for weeknights or cookouts.

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Ingredients

  • 2 1/2 lb (1.1 kg) sweet potatoes, peeled if desired and cut into wedges or 1-inch chunks
  • 3 tablespoons olive oil
  • 1 tablespoon packed brown sugar
  • 1 1/2 teaspoons kosher salt
  • 1 teaspoon ground allspice
  • 1 teaspoon dried thyme
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon cayenne pepper, plus more to taste
  • 1/4 teaspoon black pepper
  • 1 lime, zested and juiced
  • 3 scallions, thinly sliced
  • 2 tablespoons chopped fresh cilantro or parsley, optional

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