Chicken, Potato and Mushroom Stew Recipe | Sadia Singapore
Learn how to prepare and cook claypot chicken rice recipe from Chris of Chris Budget Pantry. Includes list of ingredients and cooking procedure.
Keywords
- Chicken
- Potato and Mushroom Stew
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Cooking tools:
- Mortar and pestle
- Food processor
- Blender
- Skillet
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Wooden spoon
- Serving bowl
Ingredients
- 500g Sadia 3 Joint wings
- 2 large potatoes cut into pieces
- 8 dried shitake mushrooms, soaked till soft and stems removed
- 3 tablespoons preserved soy bean paste (tau cheo)
- 12 shallot cloves
- 6 garlic cloves
- 1 stick cinnamon
- A few drops of dark soy sauce for colour
- Sugar to taste (the original recipe called for gula melaka)
- 450ml water
- 2 tablespoons oil
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