Lemon Curd & Blueberry Preserve Freezer Cake – ShopEuraco
Ingredients 225g full fat Greek yoghurt 75g icing sugar 3 tbsp grated lemon zest 600ml double cream 1 jar Mrs Bridges Lemon Curd 125g Rich Tea biscuits 1 ½ jars Mrs Bridges Blueberry Preserve 50g...
Ingredients
- 225g full fat Greek yoghurt
- 75g icing sugar
- 3 tbsp grated lemon zest
- 600ml double cream
- 1 jar Mrs Bridges Lemon Curd
- 125g Rich Tea biscuits
- 1 ½ jars Mrs Bridges Blueberry Preserve
- 50g fresh blueberries
- a little water
- 2 tbsp caster sugar
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