Lemon-Feta Crab Pasta Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com
Get full Lemon-Feta Crab Pasta Recipe ingredients, how-to directions, calories and nutrition review. Rate this Lemon-Feta Crab Pasta recipe with 8 oz thin spaghetti or vermicelli, 1/4 cup olive oil,...
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Ingredients
- 8 oz thin spaghetti or vermicelli
- 1/4 cup olive oil
- 1 medium shallot halved and thinly sliced
- 2 clove of garlic minced
- 1/2 tsp greek seasoning or dried oregano
- 12 oz lump snow crabmeat
- 1 1/2 cup spinach leaves torn
- 1 cup grape tomatoes halved
- 2 tbsp fresh lemon juice
- 1 tsp lemon zest grated
- 3 oz sundried tomato-basil feta crumbles
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