Easter Vanilla Cupcakes - Queen Fine Foods

Easter Vanilla Cupcakes - Queen Fine Foods

queen.com.au

This Easter, take your Green's cupcakes to the next level with Queen Rainbow Colours and Ready to Roll Fondant Icing

View full recipe on queen.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at queen.com.au.

Share this recipe:

Ingredients

  • <p>Green’s Vanilla Cupcakes</p>
  • <p>2 eggs</p>
  • <p>2/3 Cup (150 ml) Milk</p>
  • <p>3 tbsp (60g) butter, softened</p>
  • <p>3 Cups of icing sugar + the icing sachet from Green’s Vanilla Cupcake</p>
  • <p>320 g butter, softened</p>
  • <p>1 Queen Rainbow Food Colours</p>
  • <p>1 Queen Ready to Roll Fondant</p>

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This