Bunny Bottom Flowerpot Cupcakes - Queen Fine Foods
A recipe for Easter bunny flowerpot cupcakes for fun, creative and inspired Easter baking! A fun baking recipe idea for Easter!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at queen.com.au.
Ingredients
- <p>100g unsalted butter, softened</p>
- <p>3/4 cup (185g) caster sugar</p>
- <p>2 tsp Queen Organic Vanilla Extract</p>
- <p>2 large eggs</p>
- <p>1 1/3 cup (200g) self-raising flour, sifted</p>
- <p>1/2 cup (125ml) milk</p>
- <p>250g unsalted butter, softened</p>
- <p>3 cups (450g) icing sugar mixture, sifted</p>
- <p>3 tsp Queen Vanilla Bean Paste</p>
- <p>150g Queen Ready to Roll White Fondant Icing</p>
- <p>1 cup desiccated coconut</p>
- <p>6 white marshmallows</p>
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