Simple Grilled Spot Prawn

Simple Grilled Spot Prawn

saraspeseafoods.com

Butterflied and grilled with a little butter might just be our favorite way to enjoy fresh spot prawns.

View full recipe on saraspeseafoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saraspeseafoods.com.

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Cooking tools:

  • Grill
  • Pastry brush
  • Microplane
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Plate
  • Serving platter

Ingredients

  • 1 pound fresh local spot prawns, about 8 prawns
  • 1 stick (8 tablespoons) butter, melted
  • 8 cloves garlic, minced or more or less depending on taste
  • 1 lemon
  • ½ lemon, zested
  • 1 lemon, juiced
  • Salt
  • pepper
  • 1 teaspoon chile powder (optional)
  • ¼ bunch parsley, chopped
  • Flaky salt such as Maldon for finishing

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