Red Lentil Kofta with Pomegranate Sauce – Oaktown Spice Shop
Red lentil kofta is a popular, lightly spiced Turkish appetizer featuring a dough made with red lentils, bulgur, and vegetables. We thought this would be a great way to use our Eastern Mediterranean...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oaktownspiceshop.com.
Ingredients
-  2 tablespoons unsalted butter
- 1 onion, minced
- 1 carrot, finely chopped
- 2 tablespoons tomato paste
- 4 tablespoons Oaktown Spice Shop Eastern Mediterranean Spice
- 1 cup red lentils
- 4 cups water
- 1 cup fine-ground bulgur (#1)
- salt and pepper
- 3 tablespoons olive oil, divided
- 1/4 cup pomegranate molasses
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