Cinnamon Rolls Recipe | SideChef

Ingredients

• 1 cup Water
• 4 tablespoon Butter
• 2 teaspoon Vanilla Extract
• 1 Egg
• 1 teaspoon Salt
• 3 teaspoon Instant Dry Yeast
• 3 1/3 cup Bread Flour
• 1/3 cup Granulated Sugar
• 2 teaspoon Ground Cinnamon
• 1/2 stick Butter
• 1 1/4 cup Powdered Confectioners Sugar
• 1 teaspoon Corn Syrup
• 2 tablespoon Heavy Cream
• 2 ounce Cream Cheese