Paleo Sweet Potato and Salmon Patties recipe - Gluten-free & Whole30

Paleo Sweet Potato and Salmon Patties recipe - Gluten-free & Whole30

www.bulletproof.com

Salmon patties create tender, flaky cakes with crisp edges and luscious centers, thanks to a mix of mashed sweet potato and warm spices. (Whole30-friendly)

View Original

Share this recipe:

Ingredients

  • 10 ounces canned wild Alaskan sockeye salmon, skin and bones removed (may also use cooked fresh salmon)
  • 1 cup cooked mashed sweet potato
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground turmeric
  • 1/2 teaspoon coriander seeds - freshly ground
  • 1 teaspoon salt
  • Small bunch of cilantro leaves, plus more to garnish
  • 4 tablespoons coconut flour
  • 2 medium pasture-raised eggs, beaten
  • 1 tablespoon Grass-Fed Ghee, butter or avocado oil

More Like This