Sourdough Country Loaf Recipe | Samsung Food App

Sourdough Country Loaf Recipe | Samsung Food App

app.samsungfood.com

This sourdough country loaf recipe produces a slightly open, even crumb with a mildly sour flavor. Delicious as toast, dipped in soup or hearty sandwiches! (littlespoonfarm.com)

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Ingredients

  • ½ cup (100 g) active sourdough starter
  • 1 ½ cups (360 g) water (30 grams divided)
  • ⅓ cup + 1 tablespoon (50 g) whole wheat flour
  • 3 ¾ cups (450 g) bread flour
  • 2 teaspoons (10 g) fine sea salt

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