Now or Later Pizza Crust | Recipe Cart | Recipe Cart

Name: Now or Later Pizza Crust | Recipe Cart | Recipe Cart
Ingredients: 1 3/4 cups (206g) King Arthur Unbleached All-Purpose Flour; 1 1/4 cups (206g) semolina*; 1 tablespoon + 1 teaspoon (8g) Pizza Dough Flavor (optional but delicious); 1 teaspoon instant yeast; 1 1/4 teaspoons salt; 2 tablespoons (25g) olive oil; 1 cup + 2 tablespoons to 1 1/4 cups (255 to 283g) lukewarm water; tomato sauce cooked meats vegetables and cheeses of your choice; see tips below

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Create delicious Now or Later Pizza Crust with King Arthur Flour. Perfect for topping with your favorite sauces, meats, veggies, and cheeses. Easy to make and taste amazing!

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Ingredients

1 3/4 cups (206g) King Arthur Unbleached All-Purpose Flour
1 1/4 cups (206g) semolina*
1 tablespoon + 1 teaspoon (8g) Pizza Dough Flavor (optional but delicious)
1 teaspoon instant yeast
1 1/4 teaspoons salt
2 tablespoons (25g) olive oil
1 cup + 2 tablespoons to 1 1/4 cups (255 to 283g) lukewarm water
tomato sauce cooked meats vegetables and cheeses of your choice; see tips below

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