Phat Thai - בית תאילנדי
Discover the authentic taste of Phat Thai, a classic Thai dish loved worldwide. Served with rice noodles, tofu, and peanuts—perfect for lunch.
Ingredients
- 200 gr rice noodles, soaked in water for 2 hours
- 100 gr tofu, cut in cubes
- chicken breast, cut in stripes
- 2 eggs
- 2 handfuls of bean sprouts
- 2 spring onions, cut to 5 cm pieces
- 30 gr roasted peanuts, crushed
- 4 tbsp oil
- 8-10 tbsp light soy sauce
- 5-6 tsp sugar
More Like This
Phat Thai recipe | Good Food
bbcgoodfood.com
Phat Thai | Constant Cookbook
constantcookbook.com
Phat Thai (Pad Thai) Recipe | RecipeLand
recipeland.com
Classic Thai Pad Thai with Chicken
toastpad.com
Pad thai with chicken
bamspices.com
Pad Thai with chicken (Pad Thai Gai) | Recipe | Kitchen Stories
kitchenstories.com
Pad Thai | Thai Noodles with Vegetables Recipe
cosmorecipes.com
Thai Pad delicious at home
vncooking.com