Aubergine Salad With Mint And Pine Nuts Recipe
Golden, charred aubergines are paired with crumbled feta, olives and herbs in this summery salad. Soaking the sultanas in vinegar makes them extra-juicy
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.olivemagazine.com.
Cooking tools:
- Griddle
- Grill
- Baking sheet
- Mixing bowl
- Whisk
- Mason jar
- Serving platter
- Chef's knife
- Cutting board
- Measuring spoon
- Pastry brush
- Spoon
Ingredients
- 50g sultanas
- 2 aubergines cut into 1cm-thick rounds
- 2 tbsp olive oil
- 25g pine nuts toasted
- 50g feta crumbled
- handful of black olives pitted and torn
- handful of parsley leaves picked
- handful of mint leaves picked
- 1 small shallot finely chopped
- 1 tbsp Dijon mustard
- 1½ tbsp white wine vinegar plus 1 tbsp for the sultanas
- 3½ tbsp extra-virgin olive oil
- ½ tsp sugar (any kind)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Minted aubergine with spinach and pine nuts Recipe | Samsung Food App
app.samsungfood.com
Marinated, Roasted Aubergines With Mint And Pine Nuts
dailyfix.co.za
Aubergine, Feta & Mint Salad 🍆👌 | Air Fryer Girl UK
airfryergirluk.theclubb.co
Griddled aubergine salad with sultanas & pine nuts - Good Food Middle East
bbcgoodfoodme.com
Aubergine, Pine Nut and Labneh Salad - Sarah Graham Food
sarahgraham.co.za
Aubergine Salad with Pinenuts and Coriander | RNZ Recipes
rnz.co.nz
PEACH ASPARAGUS AND MINT SALAD
brownpapernutrition.com
Sweet and Sour Aubergine Salad Recipe
womanandhomemagazine.co.za