Roasted Tomato, Spinach and Basil Pasta | Life & Health Network
I truly cannot imagine a more perfect pasta dish, especially when it comes to warm summer evenings. This is about as fresh, comforting, and bright as pasta dishes get.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lifeandhealth.org.
Ingredients
- 5 cups cherry tomatoes, halved
- 2 tbsp sun-dried tomatoes, chopped
- 1 tbsp extra virgin olive oil
- 6 cloves garlic, minced
- 1 tsp salt
- 2 cups baby spinach, coarsely chopped
- 8 oz (½ package) thin whole-wheat spaghetti
- ½ cup fresh basil, chopped
- ¼ cup pine nuts, toasted (optional)
- 1 tbsp lemon juice (optional)
- 1 pinch cayenne pepper (optional)
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