Gooey Chocolate And Caramel Slice | Lurpak®

Ingredients

• 375 g Lurpak® Butter Unsalted
• 375 g good quality dark chocolate
• 6 large free-range eggs
• 500 g caster sugar
• 1 tbsp vanilla essence
• 150 g walnuts, chopped
• 150 g pecans, chopped
• 225 g plain flour, sieved
• 1 tsp salt
• 200 g caster sugar
• 125 ml water
• 100 g Lurpak® Soft Light Slightly Salted, cold and cut into cubes
• 120 ml cream
• Pinch good-quality sea salt
• 200 g good quality dark chocolate
• 75 g good quality white chocolate