Ol' Fuskie Fried Crab Rice
Experience authentic Lowcountry flavor with Ol' Fuskie Fried Crab Rice. A light entree or perfect Surf 'n Turf side—make this at home!
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Cooking tools:
- Saucepan
- Stove
- Skillet
- Cutting board
- Chef's knife
- Measuring cup
- Wooden spoon
- Colander
- Mixing bowl
Ingredients
- 3/4 c white rice
- 1 1/4 c water
- Pinch of salt
- 2 strips smoked bacon
- 1 tbsp. vegetable oil
- 1/2 stalk celery, chopped
- 1/2 medium green bell pepper, chopped
- 1/2 medium red bell pepper, chopped
- 1/4 medium onion, chopped
- 1/2 lb crabmeat (lump or claw)
- 1/2 tsp. garlic powder
- Salt
- black pepper
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