Beef cheek Bourguignon - Cookidoo® – the official Thermomix® recipe platform

Beef cheek Bourguignon - Cookidoo® – the official Thermomix® recipe platform

cookidoo.com.au

Discover the rich flavors of Beef cheek Bourguignon in just 15 minutes of prep! Enjoy a hearty 5-hour meal with 4 servings. Try Cookidoo® for thousands more recipes. Sign up free today!

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Ingredients

  • 3 garlic cloves
  • 2 sprigs fresh thyme
  • 20 g olive oil
  • 20 g salted butter
  • 150 g cocktail onions
  • ¼ tsp salt
  • 2 beef cheeks
  • 120 g red wine
  • 15 g plain flour
  • 15 g Meat stock paste
  • 25 g tomato paste
  • 120 g fresh button mushrooms
  • 100 g fresh Swiss brown mushrooms
  • 200 g carrots
  • 2 dried bay leaves
  • 130 g water
  • fresh flat-leaf parsley

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