Oriental Stir Fry

Oriental Stir Fry

dangarbri.tech

A recipe recovered from the DOS program Edna's Cook Book (ECB) on my family's old Packard Bell computer.

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Ingredients

  • 1/3 Cup chicken broth
  • 1 1/2 Tbs soy sauce
  • 1 tsp cider vinegar
  • 2 tsp granulated sugar
  • 1 1/2 tsp cornstarch
  • 1 tsp Oriental sesame oil or veg.
  • 1 1/2 cusp thin sliced carrots
  • 2 stems bok choy cut 1/2 " pieces
  • 1 1/2 cups sliced mushrooms
  • 1 chopped green pepper
  • 1/3 cup chopped scallions
  • 1 large clove garlic pressed
  • 1/2 tsp grated fresh ginger
  • or 1/4 tsp ground ginger
  • 10 o.z. firm or extra firm tofu
  • cut into 1/4" cubes
  • 2 cups cooked brown or white rice
  • check labels.

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