Oriental Style Chicken Stir Fry Recipe - Paula Deen
Paula shares the flavor of the Orient in this easy stir-fry recipe. Chicken, hoisin sauce, water chestnuts and a few more ingredients create a delicious dish served over rice noodles.
Ingredients
- 1/4 cup hoisin sauce
- 1 cup chicken broth
- 1 (8 oz) can drained sliced water chestnuts
- 1 diced onion
- 1 cup chopped red bell pepper
- 2 to 3 thinly sliced carrots
- 1 package shiitake mushrooms
- 1 bunch cut into florets broccoli
- 2 lbs cut into 1/2 inch pieces skinless boneless chicken breast
- 1 tablespoon sesame oil
- 1 tablespoon Vegetable oil
- 1 tablespoon soy sauce
- 1 teaspoon powdered ginger
- 2 tablespoons cornstarch
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