Virado à Paulista | I've Been Cooking
Virado à Paulista is a traditional Brazilian dish from Sao Paulo, known for its nutritious and hearty combination of protein, beans, and grains. The dish is a delightful blend of pork, black beans,...
Keywords
- Virado à Paulista
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- Pork chops - 4 pieces
- Black beans - 2 cups
- Manioc flour - 1 cup
- Garlic - 4 cloves, minced
- Onion - 1 large, chopped
- White rice - 2 cups
- Banana - 2, sliced
- Eggs - 4
- Olive oil - 3 tablespoons
- Butter - 2 tablespoons
- Salt - to taste
- Black pepper - to taste
- Parsley - chopped, for garnish
- Orange - 1, cut into wedges
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