Air-Fried Fish and Chips

Ingredients

• 1 pound (450 g) cod fish, cut into 3-inch fingers
• 1 (2 oz or 60 g) whole egg
• 3/4 cup (3.2 oz or 90 g) all-purpose flour
• 1 teaspoon (2 g) garlic powder
• 1 teaspoon (2 g) onion powder
• 1/2 teaspoon (2.5 g) Kosher salt
• 1/2 teaspoon (1 g) freshly ground black pepper
• 1 lb. (450 g) frozen French fries, thawed
• cooking oil spray