Rava Fish Fry, Mangalorean Style Rava Coated Fish Fry
Learn how to make an authentic yet easy-to-prepare Mangalorean style Bangda Rawa Fry Recipe that everyone will enjoy! FISH RAVA TAWA FRY Recipe.
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Cooking tools:
- Skillet
- Spatula
- Stove
- Mixing bowl
- Plate
- Paper towel
- Chef's knife
- Cutting board
Ingredients
- 550 grams of Licious Premium Mackerel
- ½ cup rawa (semolina)
- 4 tbsp Coconut Oil
- 3 tbsp red chilli powder
- ¾ tbsp Roasted Cumin Powder
- ¼ tsp turmeric powder
- 5 tbsp Vinegar
- Salt as per taste
- 1 medium onion (finely chopped)
- 2 green chillies (finely chopped)
- Fresh Coriander Leaves
- 1 tsp Lemon Juice
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