My Family's Easy Meatloaf Recipe
Looking for the easiest easy meatloaf recipe? Try my family's herb-glazed version—juicy and delicious, perfect for weeknight dinners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefyoyo.com.
Ingredients
- 1 1/2 lbs (680g) ground beef (80/20 blend for best flavor)
- 1 cup (100g) breadcrumbs (plain or seasoned)
- 1/2 cup (120ml) milk
- 1/2 cup (75g) onion, finely chopped
- 2 large eggs
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
- 1/3 cup (80ml) ketchup
- 2 tablespoons (30g) brown sugar
- 1 tablespoon vinegar
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