Toasted Pecan and Rhubarb Bread Recipe - Pillsbury.com

Toasted Pecan and Rhubarb Bread Recipe - Pillsbury.com

www.pillsbury.com

Bake up a delicious bread for breakfast or a tea-time snack. This sweet and crunchy rhubarb bread packed with pecan is a tasty treat.

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Ingredients

  • 3/4 cup sugar
  • 1/2 cup margarine or butter, softened
  • 2 eggs
  • 1 cup buttermilk
  • 2 cups all-purpose flour
  • 1/2 cup chopped pecans, toasted
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup sliced fresh or frozen rhubarb (do not thaw)
  • 1 tablespoon sugar

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