Warm Buttered Pear, Apple & Gorgonzola Salad recipe
A deliciously warm salad featuring buttery pears and apples, complemented by rich Gorgonzola cheese, toasted walnuts, and crispy bacon. A recipe to try!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Measuring spoon
- Mixing bowl
- Serving platter
Ingredients
- 3 T butter
- 2 T sugar
- 2 Woolworths Ripe & Ready crunchy pears, cored and cut into wedges
- 2 Woolworths Royal Gala apples, cored and cut into wedges
- 1 lemon, juiced
- 2 t olive oil
- 250 g Woolworths streaky wood-smoked bacon, sliced into thirds and fried until crispy
- 50 g walnuts, lightly toasted
- 40 g watercress
- 150 g Gorgonzola, broken into pieces
- Sea salt
- freshly ground black pepper
- 3 T apple cider vinegar
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