CAULIFLOWER & CHICKPEA CAESAR SALAD – Vivo Life EU

Ingredients

• 1 small cauliflower
• 150g bread
• 1 crispy lettuce (Romaine is perfect for this) roughly sliced
• 2 tomatoes roughly chopped
• 1/4 cucumber - halved and roughly sliced
• 120g cooked quinoa, rice, or a mixture of the two
• 1 tin of chickpeas, rinsed and drained
• 30g cashews
• 20g tahini
• 3/4 tsp Dijon mustard
• Juice of 1 lemon
• 1 garlic clove
• 12g nutritional yeast, found in some supermarkets or health stores
• 150ml water (or a little less if you prefer your dressing thicker)
• 30g Vivo Life unflavoured VEGAN PROTEIN
• 1 tsp seaweed flakes (optional)
• 1 tsp white miso (optional)